tag:blogger.com,1999:blog-4539448463310978123.post7695487411787070327..comments2024-03-22T03:35:47.279-04:00Comments on The 3 Foragers: Foraging for Wild, Natural, Organic Food: Our Long Letterboxing Weekend in MaineThe 3 Foragershttp://www.blogger.com/profile/10095365543705594358noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4539448463310978123.post-54672549874261861002011-08-22T16:50:13.983-04:002011-08-22T16:50:13.983-04:00Glad you enjoyed our lovely state. One of the reas...Glad you enjoyed our lovely state. One of the reasons I have stayed in Maine after living in many different states in all parts of the country is the diversity of the natural world, from lobster to moose to ladyfoot slippers and wild blueberries. There is no are too "city" to not be close to a nice natural spot to go foraging and enjoy life.<br /><br />I never realized chokecherries were edible....might have to go out to the front yard and harvest those before trimming it back (as opposed to chopping it out of the lilac as I had planned).Angela Wattshttp://mainelycoupons.comnoreply@blogger.com