The 3 Foragers: Foraging for Wild, Natural, Organic Food

foraging, wild food, wild edibles, wild food recipes, eat weeds, wild edible plants photography, forage wild food, fungi, foraging family, wild mushrooms, wild mushroom recipes, mushroom photography, eat invasive plants, wild mushroom hunting

Tuesday, June 19, 2012

Mulberry Recipe - Mulberry Jam

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Mid June brings us mulberries in two different colors, red and white. Calling them red and white mulberries is a bit misleading, as the ...

7 comments:

Friday, June 8, 2012

Microfungi and Slime Molds

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The macro world is truly fascinating. Robert is teaching himself how to photograph smaller and smaller specimens, taking them home and caref...

2 comments:

Thursday, June 7, 2012

Sweet Cicely Identified

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We have been seeking out sweet cicely (Osmorhiza longistylis) in Connecticut for a couple years, but it was not until Wildman Steve Brill...

Monday, May 28, 2012

Fungi and Slime Molds

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When we go out with the Connecticut Valley Mycological Society (CVMS), we are looking for all mushrooms and fungi, not just the edible ...

4 comments:

Thursday, May 24, 2012

Dandelion Festival 2012

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Earlier this month, we packed up and headed off for the weekend to Dover, Ohio and the 19th Annual Dandelion Festival that is held at Bre...

2 comments:

Tuesday, May 15, 2012

Photo Collage - Black Locust

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Black Locust (Robinia pseudoacacia) is native to the Appalachian Mountain area, and is considered an invasive tree in other places. It gr...

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Tuesday, May 8, 2012

Kids and Wild Food Foraging

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Yummy Wild Carrots! Gnawing on knotweed Gillian tasting maple sap Given the opportunity, kids love to be out in the woods or in...

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A Foraging Family

The 3 Foragers: Follow the adventures of Robert, Karen, and Gillian as we search for, photograph, and eat wild foraged plants. Contact us directly at kraczewski at comcast dot net

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