Saturday, February 28, 2015

Beach Plum Recipe- Beach Plum and Hickory Nut Quickbread

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Deep in the winter, when everything is under more than two feet of snow, we start getting bored with the short days, long nights, and l...
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Wednesday, February 25, 2015

Sharing, Teaching, and Tagging Along

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We get asked very often by new foraging enthusiasts and beginners if we give classes or can let someone tag along with us while we are ...
Monday, February 9, 2015

Wild Smoothies

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One benefit of putting up the wild foods we harvest is that we are able to use many of the ingredients when they are out of season. Drying,...
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Saturday, January 17, 2015

Cattail Griddlecakes with Fresh Oyster Mushrooms for Breakfast

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After watching a TED talk given by Sunny Savage, a wild food forager currently living in Hawaii on the island of Maui, we have be...
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Saturday, January 3, 2015

Yule Cake

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Every year I make a yule log cake for family holiday gatherings, as one of the many belly-busting desserts. According to Wikipedia, from...
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Wednesday, December 31, 2014

Final Frozen Forage of 2014

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Gillian bundled up and foraging on December 31, 2014 I was chatting with a friend this morning and kind of whining about how cold it wa...
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Sunday, November 23, 2014

Chestnut Recipe-Chestnut Mousse

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In our area of Connecticut we can find many Chinese chestnut (Castanea mollissima) trees on old farmsteads and in a few parks. They don...
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